Recipes

A Warm Toast

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1-1/2 Whole Milk

1/2 cup heavy cream

1/3 cup P.Wogs® Chocolate Raspberry Sauce

2 Tbsp Chambord Liqueur

In a sauce pan, warm milk, heavy cream, and 1/3 cup of P.Wogs® Chocolate Raspberry Sauce. Steam. Add liqueur. Remove from stovetop. Stir. Pour into hot chocolate cups.

Garnish with Whipping cream, fresh raspberries.

Polli Wogs

101 W Edison Ave,

Appleton, WI 54915

Phone. 9207572418

Email. heatherrawlingsd@gmail.com